(Reservation Needed) (Participation Fee ¥2500)

Learn how to cook Sri Lanka rice and curry!

Join us, if you like cooking – and it’s OK only to eat as well (if you don’t care to cook).

Let’s enjoy cooking together and have a wonderful time with good homemade dishes♪

☆Time:

18:00-21:30

＊Please come to the cooking room between 17:50 and 18:00 if you want to learn how to make all of the dishes. You may come late (but may miss out on learning how to make some of them).

☆Location:

The cooking room

Kyurian 4F in Shinagawa ward :

http://www.shinagawa-culture.or.jp/hp/page000000300/hpg000000268.htm

＊It takes 1 minute from Oimachi station on the Keihin-Tohoku Line / Rinkai Line / Tokyu Oimachi Line.

☆Menu:

Chicken Curry / Dahl Curry / Papadam / Yellow Rice / Potato Badum / Tapioca Pudding / Cinnamon Milk Tea

＊You can get easy-to-cook recipes for them ♪

☆Fee:

2500yen (collected on that day)

☆What to bring:

Apron/ Hand towel/ Your own drinks

☆Applications and any inquiries may be made to

ichi_mariko at yahoo.co.jp

Please replace at with @.

by May 17th (Wednesday). For reservations, please include your FULL name and the number of people with you.

＊LIMIT: 36 people (first come, first served)

＊Please be sure to let Mariko know if you have a serious food allergy.

☆You may cancel without penalty until May 17th. Those who cancel after that will be asked to pay (unless someone else takes your place) due to the preparation of food.

＊Donations will be given to Lamamithuru no Kai.

http://lamamithuru.web.fc2.com

Leader: Ichikawa Mariko